Food Item	Servings	Cals	Fat	Cholest	Sodium	Carbs	Sugars	Fiber	Protein
Spaghetti- Cooked	2.00	380	3g	0mg	8mg	126g	7g	6g	22g	x
	^ Servings consumed: Serving size: 1 cup Optional: When did you eat this? - select mealtime - breakfast morning snack lunch afternoon snack dinner evening snack midnight snack pre-workout post-workout Unclassified
Meat Sauce	1.00	218	0g	0mg	0mg	0g	0g	0g	0g	x
	^ Servings consumed: Serving size: 1 cup Optional: When did you eat this? - select mealtime - breakfast morning snack lunch afternoon snack dinner evening snack midnight snack pre-workout post-workout Unclassified
Cucumber	2.00	16	0g	0mg	2mg	4g	2g	1g	1g	x
	^ Total consumed: servings cups tablespoons teaspoons Serving size: 1/2 cup slices (52.0 g) Optional: When did you eat this? - select mealtime - breakfast morning snack lunch afternoon snack dinner evening snack midnight snack pre-workout post-workout Unclassified
Red Cherry Tomatoes	2.00	38	1g	0mg	16mg	8g	0g	2g	2g	x
	^ Servings consumed: Serving size: per 90 g ( 6 tomatoes ) Optional: When did you eat this? - select mealtime - breakfast morning snack lunch afternoon snack dinner evening snack midnight snack pre-workout post-workout Unclassified
NOW Green Tea	3.00	0	0g	0mg	60mg	0g	0g	0g	0g	x
	^ Servings consumed: Serving size: 1 Tea Bag Optional: When did you eat this? - select mealtime - breakfast morning snack lunch afternoon snack dinner evening snack midnight snack pre-workout post-workout Unclassified
C&H Pure Cane Sugar	4.00	60	0g	0mg	0mg	16g	16g	0g	0g	x
	^ Servings consumed: Serving size: 1 Teaspoon Optional: When did you eat this? - select mealtime - breakfast morning snack lunch afternoon snack dinner evening snack midnight snack pre-workout post-workout Unclassified
Fitness	Minutes	Calories Burned						Distance	Heart Rate
Elliptical trainer: general	30.0	-359.0								x
Minutes of this exercise: Distance: miles km Heart Rate:
Add your physical activity/exercise for April 27th, 2008!
Click totals for charts!	Totals:	353	4g	0mg	86mg	154g	25g	9g	24g
% of your daily value		35.6%	5.54%	0%	3.58%	51.4%	n/a	n/a	48.56%
		Cals	Fat	Cholest	Sodium	Carbs	Sugars	Fiber	Protein